Saturday, February 20, 2010

What's for Dinner?

We never quite know where we're end up, or what we'll find on the dinner plate when we're on these trips
Tonight it's schnitzel and a yummy dessert of 'eis'  with warm raspberries.
No wonder her tongue was hanging out!

1 comment:

Julia said...

One week in Germany and I didn't here any mention of braunschweigers. Did you get to sample this any where?